Charcoal Tandoor Grill & Mixology

Concept

Opened in 2014 by design firm Soho Hospitality, this 500m² venue reimagines North-West Frontier cuisine through contemporary design and mixology. The open kitchen showcases traditional tandoor ovens while introducing modern culinary techniques.

Design

• Industrial-inspired interior with exposed elements
• Dramatic fire wall feature using orangey red tiles
• Indoor and outdoor dining spaces
• Window seating offering urban views

Culinary Approach

• Traditional tandoor cooking methods
• Refined curries without whole spices, as directed by Michelin-starred Chef Manjunath Mural
• Integration of local Thai ingredients
• Signature items include:
  • Tandoori Jhinga Prawns
  • Dal Charcoal
  • Turrah Naan

Mixology Program

• Spice-infused craft cocktails
• Notable creations:
  • Mystic Tea Pot
  • New Delhi Duty Free

Technical Details

• Location: 5th floor, Fraser Suites Sukhumvit
• Open kitchen concept
• Halal certified
• Reservation recommended