COBA Bangkok
Lumpini
Jungle-inspired fine dining venue combining Latin American flavors with French techniques and Thai ingredients. Features immersive rainforest decor with a central tree, wood carvings, and theatrical presentations by chef Sebastien Lalanne.
Concept
A theatrical dining experience where cuisine meets immersive design. The space recreates a tropical rainforest environment through architectural elements including towering greenery, cascading plants, and South American-style wood carvings arranged around a central tree structure.
Culinary Approach
Executive chef Sebastien Lalanne develops a concise menu merging three distinct influences:
- Latin American flavors as the foundation
- French culinary techniques for refinement
- Local Thai ingredients sourced from regional producers
Signature Elements
- Chocolate fondant incorporating cocoa nibs, miso ice cream and fleur de sel
- Custom spice blends using Thai-sourced ingredients
- Theatrical dish presentations
Design Features
- Multi-level interior organized around a sculptural tree centerpiece
- Integration of tiki torches for atmospheric lighting
- Indigenous wood carvings referencing South American motifs
- Strategic placement of tropical plants creating discrete dining zones
Technical Details
- Menu development in collaboration with Michelin-starred chef Olivier Limousin
- Partnerships with local suppliers for specialty ingredients including artisanal salt and coconut sugar
- Evening entertainment program featuring live performances
Opened in 2023. Advance reservations recommended.