INDDEE

Overview

Set in a 100-year-old property, INDDEE presents a modern interpretation of Indian gastronomy through an interactive dining experience. The two-story space combines historic architecture with contemporary design elements, featuring backlit arches and misty gardens.

Culinary Program

• 7-12 course tasting menus exploring regional Indian cuisine
• Open-fire cooking techniques visible from the dining room
• Curated beverage program pairing wines, sake, and craft cocktails
• Signature dishes include Queen of Pickles white fish and clay pot chicken khurchan

Design Elements

• High-ceiling interior incorporating traditional Indian patterns
• Illuminated architectural arches
• Live kitchen as focal point
• Garden views through large windows

Technical Details

• Specialized naan preparation station
• Temperature-controlled wine storage
• Custom-designed plate presentations
• Dedicated sommelier service

Service Structure

• Personal dish introductions detailing regional origins
• Adaptable menus for dietary requirements
• Chef's table experience available
• Valet parking service