Natural wine bar relocated to Sathorn in 2023, featuring an extensive selection of low-intervention wines at minimal markups, with a weekend brunch program showcasing seasonal ingredients and fusion cuisine by Costa Rican chef Charlie Fung.
Concept
A wine-focused venue that balances expert curation with an approachable atmosphere, housed in a renovated space across from Asai Sathorn hotel. The bar's transformation from its original Phloenchit location maintained its community spirit while expanding its offerings.
Space
- Interior featuring floor-to-ceiling wine displays
- Terrace for outdoor seating
- Dedicated wine cellar on upper floor
- On-site parking facilities
Wine Program
- Extensive collection of low-intervention wines
- Focus on hard-to-find Spanish and French selections
- Minimal markup pricing policy
- Sommelier-guided selection process
Culinary Direction
- Weekend brunch incorporating fresh seafood and seasonal produce
- Evening menu of bistro-style sharing plates
- Latin American and Asian fusion elements by Chef Charlie Fung
- Regular culinary collaborations through pop-up events
Technical Details
- Located at 142 Soi Sueksa Wittaya
- Reopened June 2023
- Wine takeaway service available with 10% discount
- Advance reservations recommended for weekend service