Nusara

Overview

Opened in 2020 as a tribute to Chef Thitid Tassanakajohn's grandmother, this 10-seat restaurant delivers a structured dining journey through modern Thai gastronomy. The venue ranked third in Asia's 50 Best Restaurants 2023.

Architecture & Space

• Ground floor cocktail bar (Mayrai)
• Second floor dining room with floor-to-ceiling windows
• Direct views of Wat Pho temple complex
• Balcony overlooking Chao Phraya River

Culinary Approach

The 12-course tasting menu merges:

• Royal Thai court recipes from King Rama V's era
• Family culinary heritage
• Indian spice influences
• Contemporary techniques

Signature Dishes

• Crab curry with local caviar on betel leaf
• Bumbai Neua: beef cheek in Bombay-style curry
• Braised squid with garlic and palm sugar
• Tom Kla soup reinterpretation

Experience Structure

• Initial cocktails at Mayrai bar
• Progression to main dining room
• 3-hour orchestrated service
• Multiple beverage pairing options

Technical Details

• Capacity: 10 seats
• Service: One seating per evening
• Duration: Approximately 3 hours
• Reservation: Mandatory