Sushi Sora

Overview

Traditional Japanese omakase venue with precise attention to craft, accommodating 10 guests at a minimalist counter setting. The space employs classical wooden interior elements complemented by golden serving plates.

Technical Details

• Counter configuration allowing direct observation of preparation techniques
• Traditional Edomae-style sushi crafting methods
• Fresh ingredients sourced daily from Japan
• Carefully curated sake selection

Culinary Program

The menu structure follows strict omakase tradition, with courses determined by seasonal availability. Signature preparations include:

• Kani Croquette
• Selected tuna variations
• House-made Earl grey and honey ice cream

Technical Expertise

• Chef brings over 20 years of specialized experience
• Multilingual expertise (Japanese, Thai) enabling detailed dish explanations
• Focus on traditional Edomae preparation methods

Practical Considerations

• Advance reservation required
• Separate entrance from hotel premises
• Multiple course options available for both lunch and dinner services