Enoteca Paco Pérez
Ciutat Vella
+ de 100 €
Two-Michelin-starred gastronomic restaurant in Hotel Arts Barcelona. Mediterranean haute cuisine blending tradition and innovation, based on local seasonal products. Elaborate tasting menu with artistic dish presentation.
Innovative culinary concept
Enoteca Paco Pérez offers a gastronomic experience centered on Mediterranean haute cuisine. Starred chef Paco Pérez develops a culinary approach combining:
- Catalan tradition
- Innovative techniques
- Local seasonal products (sea, garden, mountain)
- Emphasis on pure flavors of ingredients
Menu and specialties
- Elaborate tasting menu, to be enjoyed over 3-4 hours
- Signature dishes:
- Paella-style rice with sea urchin and mushrooms
- Wagyu beef served in two stages
- Creative desserts
Artistic presentation
Each plate is designed as a visual artwork, with unique flavor and texture combinations.
Setting and ambiance
- Bright dining room with white tones and light wood
- Decor inspired by Mediterranean coastal style
- Terrace overlooking the Olympic port
Wine cellar and pairings
- Over 700 wine references
- Expert sommelier offering food and wine pairings
Practical information
- Multilingual and personalized service
- Reservation recommended
- Suggested duration: 3-4 hours for the complete experience