Bonanza Coffee Heroes

Prenzlauer Berg

Pioneer of Berlin's specialty coffee scene since 2006, featuring on-site roasting, scientific brewing methods, and temperature-controlled equipment. Known for transparent sourcing and innovative preparation techniques using lab-style instruments.

Origins & Concept

Established in 2006 by Kiduk Reus, this venue helped introduce specialty coffee culture to Berlin. The shop integrates roasting and serving in a minimalist setting that emphasizes the technical aspects of coffee preparation.

Technical Features

  • Temperature-controlled espresso machines
  • Laboratory-style slow coffee equipment
  • Precise bean measurement systems
  • Professional-grade portafilters for latte art

Production Process

  • On-site roasting of transparently sourced green beans
  • Multiple brewing methods showcasing bean profiles
  • Curated milk selection optimized for specific roasts

Space Configuration

  • Open layout with visible roasting equipment
  • Indoor and covered outdoor seating
  • Tree-shaded terrace

Coffee Program

  • House-roasted specialty beans available for retail
  • Coffee flight tastings
  • Filter and espresso-based preparations

Culinary Offering

  • La Maison pastries
  • Signature peanut butter cookies
  • Fresh croissants and pain au chocolat

Service Notes

Optimal visiting hours during weekdays. Early arrival recommended for full pastry selection. Located near the Sunday Mauerpark flea market.

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Map

oderberger str. 35, berlin

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