Albert
Centre-ville
30-40 €
Restaurant on the 5th floor of the Royal Library of Belgium, offering Brussels' largest rooftop. Preserved 1960s decor with period elements. Slow food cuisine by chef Filip Fransen in a panoramic setting.
Concept and Architecture
Located atop the Royal Library of Belgium, albert.brussels combines architectural heritage with contemporary gastronomy. The restaurant preserves the essence of the 1960s while offering a modern culinary experience.
Distinctive Design Elements
- Travertine columns
- Teak woodwork
- Black mosaic flooring
- Marble tables
- Period chairs
Access is via a monumental marble staircase, a prelude to the venue's retro-chic ambiance.
Culinary Offering
Gastronomic Philosophy
Chef Filip Fransen favors a slow food approach, emphasizing:
- Organic and seasonal ingredients
- Farm-to-fork concept
- Vegetarian and vegan options
Specialties
- Sunday brunch buffet
- Selection of salads and roasted vegetables
- Artisanal charcuterie and cheeses
- Homemade desserts
- Specialty coffees
Spaces and Ambiance
Rooftop
- Largest rooftop terrace in Brussels
- Panoramic view of the city and Mont des Arts
Interior
- Atmosphere reminiscent of a reimagined library canteen
- Decor inspired by Wes Anderson film aesthetics
Practical Information
- Open for Sunday brunch (reservation recommended)
- Family and child-friendly
- Available for private events