Da Mimmo
Woluwé-Saint-Lambert
+ de 100 €
Michelin-starred restaurant offering Italian cuisine. Chef Louis Verstrepen creatively reinterprets classics, such as a reimagined osso buco or the 'Spritz' dessert. Tasting menus and seasonal à la carte showcase quality ingredients.
Culinary Concept
Da Mimmo offers a contemporary Italian gastronomic experience, distinguished by a Michelin star. Belgian chef Louis Verstrepen reinterprets traditional Italian cuisine with a modern and creative approach.
Culinary Offerings
- Seasonal à la carte menu
- 5-course tasting menu
- 6-course sensory menu
- 3-course business lunch (Tuesday to Friday midday)
Signature Dishes
- Reimagined osso buco
- 'Spritz' dessert
- Tagliolini with white truffle
- Risotto with walnuts, gorgonzola, and cinnamon foam
Gastronomic Approach
The chef prioritizes:
- High-quality Italian products
- Seasonal ingredients
- Interplay of textures and combinations
- Meticulous and aesthetic presentation
Setting and Ambiance
- Elegant and refined interior
- Blue velvet seating
- Salon-like atmosphere
Recognition
- One Michelin star
- Named "Italian restaurant of the year" by Gault&Millau 2024
Practical Information
- Varied Italian wine list
- Located near a metro station
- Reservation recommended