Era
Centre-ville
90-100 €
Gastronomic restaurant in a 19th-century historic building in Brussels. Creative cuisine with international influences by chef Yonatan Cohen. Decor blending neoclassical architecture and contemporary design.
A revamped historic setting
Era occupies the former headquarters of the General Savings and Retirement Fund, a 19th-century neoclassical building. The original architecture dialogues with contemporary design:
- Original marble staircase
- Preserved antique parquet flooring
- Large windows offering views of the Town Hall
- Velvet sofas and imposing chandeliers adding a modern touch
Innovative cuisine
Chef Yonatan Cohen offers a menu with international influences:
- Fusion of Japanese, Indonesian, and Italian inspirations
- Signature dishes:
- Oysters with pork garum
- Hamachi sashimi
- Hanger steak and sweetbread skewers
- Fresh, quality ingredients
- Meticulous presentation
Creative mixology
The bar complements the culinary offerings with elaborate cocktails and mocktails.
Practical information
- Capacity: 40 seats upstairs
- Hours:
- Breakfast from 7am on weekdays, 7:30am on weekends
- Dinner from 6pm to midnight, Tuesday to Saturday
- Prices: high-end range
- Suitable for business meals and special occasions