Vertigo

A place steeped in history and innovation

Vertigo occupies a historic building in the heart of Sablon, formerly Brussels' oldest inn. This medieval past is reflected in its preserved architecture, offering a unique setting for a contemporary culinary experience.

Remarkable architectural elements

• Preserved inner courtyard
• Entrance to a former secret underground tunnel (now sealed)
• Warm interior with open fireplace and exposed beams
• Mezzanine offering an intimate space

Eco-responsible gastronomy

Labeled "Good Food" by Brussels Environment, Vertigo is committed to sustainable food practices:

• Local and seasonal ingredients
• Evolving menu inspired by world cuisines
• Small plates for sharing, promoting conviviality

The art of mixology

Under the direction of Ennio Campanaro, the cocktail bar is distinguished by:

• A seasonal and innovative menu
• Original creations, including a reinterpretation of the Bloody Mary
• Use of advanced mixology techniques

Ambiance and decor

The establishment combines historical elements with contemporary touches:

• Red brick walls and candlelight
• Photo booth upstairs, adding a playful note
• Several dining spaces across two levels

Practical information

• Reservation recommended, especially on weekends
• Mezzanine space available for private events
• Suitable for romantic dates and outings with friends
• Attentive service: complimentary house-flavored water offered on hot days