Flavors to Share
Moving away from individual portions, these establishments focus on generous dishes meant for sharing, inviting diners to a collective culinary experience. From farm-to-table concepts to Ethiopian cuisine and revisited Korean flavors, these addresses place conviviality at the heart of the plate.
Saint-Gilles
This modern Korean restaurant redefines traditional cuisine with a fusion twist. The menu, consisting of 14 dishes to share, blends Korean recipes with local products. Diners can enjoy a reinvented beef tartare, pajeon (Korean pancakes) with unique flavors, or spicy duck prepared bulgogi-style. The minimalist setting, with its origami-inspired lampshades, highlights the creations of starred chef Sang Hoon Degeimbre. Each dish is a culinary work of art, marrying Korean and European techniques. Reservation recommended.
Center
A guaranteed immersion into Ethiopian culture awaits at Toukoul. This restaurant offers an authentic culinary experience with dishes served on large platters for sharing. Injera, a traditional flatbread, serves as both plate and utensil for savoring an assortment of vegetarian, meat, and fish preparations. The decor with tropical accents and authentic Ethiopian elements creates a unique atmosphere. Ethiopian chefs ensure the authenticity of the recipes. A discovery menu is available, and children benefit from half-price meals.
Saint-Gilles
In the former workshop of Fernand Khnopff, Tero offers sustainable gastronomy focused on local and seasonal products. The "farm-to-table" concept is realized through their own Ferme des Rabanisse. The menu, constantly evolving, emphasizes vegetables with creative sharing dishes such as steamed artichoke or eggplant tatin. The minimalist decor with Scandinavian inspiration completes the experience. Count on 4-5 dishes for 2 people. Tero is part of a global approach to sustainability.
Local craftsmanship
Brussels is also a true hotbed of artisanal creativity. In its lively streets, workshop-boutiques are hidden where tradition and innovation meet to give birth to unique pieces. We invite you to discover four must-visit addresses for lovers of local craftsmanship and ethical shopping.
The Art of Mushrooms
Brussels harbors true treasures for mushroom enthusiasts. From gourmet restaurants to specialized boutiques, including a unique concept, our selection takes you on a discovery of three addresses where mushrooms reign supreme. Prepare yourself for a gustatory journey where truffles and their fungi cousins come in all forms.
Beyond the Facades
Brussels, the cradle of Art Nouveau, is brimming with architectural treasures that bear witness to this flourishing artistic period. From sumptuous townhouses to historic breweries and unique museums, our selection invites you on a journey through time via six iconic locations. Discover the legacy of Victor Horta and other Art Nouveau masters, and immerse yourself in the refined atmosphere of the Belle Époque.
Inspiring Spaces
Brussels, a crossroads of European design, is brimming with must-visit places for lovers of contemporary decor and furniture. From cutting-edge concept stores to interior architecture firms, as well as hybrid spaces combining shopping and dining, our selection will guide you to the best addresses to infuse a touch of modernity into your interior.
Gastronomy
Brussels, a European cultural crossroads, stands out for its ever-evolving gastronomic scene. Our selection highlights five establishments that are redefining culinary art, combining creativity, sustainability, and unique experiences. Discover these addresses where talented chefs and innovative concepts promise you memorable gustatory moments.
Must Try
Brussels, the capital of Belgium, is also the capital of craft beer. Beyond traditional breweries, the city is full of innovative places that reinvent the brewing experience. Here are three unique locations that combine creativity, gastronomy, and well-being around Belgian beer.