Blackbird Coffee

Concept

A third-wave coffee establishment that bridges traditional Vietnamese coffee culture with contemporary brewing methods. The venue operates across two floors, emphasizing both coffee expertise and workspace functionality.

Architecture & Design

• Modern interior with mezzanine level
• Laptop-friendly bar seating arrangement
• Climate-controlled environment
• Warm color palette throughout

Coffee Program

• Focuses on Vietnamese Arabica Catimor beans
• Multiple brewing methods:
  • Traditional phin filter
  • Pour-over
  • Cold brew
  • Espresso-based drinks
  • Signature egg-presso

Technical Features

• Dedicated barista station with specialized equipment
• Climate-controlled bean storage
• Professional-grade grinders for different brewing methods

Workspace Integration

• High-speed wifi infrastructure
• Ergonomic seating designed for extended work sessions
• Strategic power outlet placement
• Natural lighting optimization

Cultural Context

Part of a carefully curated group of coffee establishments including Tranquil Cafe and Vui Studio, representing evolving Vietnamese coffee culture while maintaining traditional preparation methods.