Yuzu Omakase ゆずお任せ Ha Noi

Concept

A modern interpretation of traditional Japanese omakase dining, where chefs prepare an extensive tasting menu of over 20 courses directly in front of guests. The experience combines culinary craftsmanship with theatrical presentation.

Space & Design

• Minimalist interior featuring natural wood elements
• Counter seating for direct chef interaction
• Soft lighting creating an intimate atmosphere

Culinary Approach

• Seasonal ingredients sourced from premium suppliers including Tsukiji Fish Market
• Fusion of traditional Japanese techniques with contemporary elements
• Signature creations include:
  • Uni Abuta Toast with Truffle
  • Gold-wrapped sushi presentations
  • Custom smoke-infused dishes

Technical Details

• Located at 17 P. Thái Phiên
• Format: Multi-course tasting menu
• Style: Contemporary Japanese fusion

Notable Features

• Interactive dining experience with theatrical presentation elements
• Blend of traditional omakase with modern culinary innovation
• Focus on premium ingredient sourcing