Banyan
Ortaköy
+ de 1000 ₺
Asian-Turkish fusion restaurant on Istanbul's Bosphorus waterfront, offering innovative cuisine, creative cocktails, and panoramic views. Features a chef's tasting menu, open kitchen demonstrations, and glass wine cellar in an elegant setting.
Culinary Concept
Banyan Restaurant presents a unique fusion of Asian and Turkish cuisines in a prime waterfront location. The menu showcases innovative dishes that blend culinary traditions:
- Sushi and sashimi with local influences
- Aromatic chicken with Turkish spices
- Glazed sea bass incorporating Asian techniques
Innovative Features
- Chef's tasting menu with curated drink pairings
- Open kitchen with live cooking demonstrations
- Glass wine cellar displaying an extensive selection
Architectural Design
The restaurant's design maximizes its stunning location:
- Spacious outdoor terrace overlooking the Bosphorus
- Indoor dining areas with panoramic views
- Strategic positioning to capture sunset vistas of Ortaköy Mosque and Bosphorus Bridge
Ambiance
- Elegant decor creating a romantic atmosphere
- Live DJ entertainment on select evenings
- Michelin recognition for culinary excellence
Practical Information
- Reservations recommended, especially for sunset dining
- English-speaking staff available
- Outdoor and indoor seating options