Spago

Concept and Cuisine

Spago Istanbul presents a fusion of Italian, Californian, and Asian culinary traditions, overseen by renowned chef Wolfgang Puck. The restaurant adheres to a farm-to-table philosophy, offering:

• Seasonal menus showcasing local ingredients
• Signature dishes like smoked salmon pizza and duck spring rolls
• Tasting menu with wine pairings

Beverage Program

• Over 500 international wine selections
• Crafted signature cocktails
• Curated spirits and champagne list

Design and Atmosphere

• Modern, contemporary interior design
• Indoor and outdoor seating options
• Lounge area with ambient music
• Panoramic views of Istanbul, Maçka Park, and the Bosphorus

Notable Features

• Year-round operation
• Known for celebrity sightings
• Live music and DJ performances in the evenings

Practical Information

• Located on the rooftop of St. Regis Hotel
• Reservations recommended
• Suitable for romantic dinners or evening drinks