St Regis
Nisantasi
+ de 1000 ₺
Michelin-recognized brasserie in Istanbul's Nisantasi district, blending French culinary techniques with Turkish influences. Features elegant oak, brass, and onyx decor, open kitchen, and stylish bar, serving innovative cocktails and international cuisine.
St. Regis Brasserie
Situated within the St. Regis Istanbul hotel, this upscale restaurant marries the ambiance of a Parisian brasserie with international culinary flair. Recognized by the Michelin Guide, it stands out in Istanbul's gastronomic landscape.
Design and Atmosphere
- Elegant interior featuring oak, brass, and onyx elements
- Open kitchen concept
- Stylish bar area
- Outdoor terrace with heating, suitable for dining and cigar enthusiasts
Culinary Offerings
- French-inspired cuisine with Turkish influences
- Menu highlights:
- Signature meatballs and pan-seared fish
- Truffle parmesan fries
- Pumpkin soup
- Dessert specialties:
- Tiramisu
- Chocolate soufflé
- Raspberry cake
- Rice pudding
Beverage Program
- Innovative cocktail menu, including their signature Bloody Mary
- Creative twists on classic drinks like gin martinis and negronis
- Tea Time ritual (3-6 PM daily)
- Curated selection by a Tea Sommelier
Unique Aspects
- Led by Executive Chef Şevket Cihan
- Attracts a diverse clientele: local food enthusiasts, businessmen, and socialites
- Suitable for business lunches, elegant dinners, and special occasions
Practical Information
- Reservations recommended, especially for weekends
- Both indoor and outdoor dining options available