La Table du Marché Hivernage

Gastronomic restaurant combining French cuisine and Moroccan influences, open since 2004. Modern decor with local touches and varied musical entertainment. Led by Chef Fouad Zorgui, using local and seasonal products.

Innovative culinary concept

La Table du Marché, established in 2004, offers a unique fusion of French gastronomy and Moroccan flavors. Chef Fouad Zorgui crafts dishes using local and seasonal ingredients, creating a menu that evolves throughout the year.

Diverse culinary offerings

Reimagined Moroccan specialties: tagines, salads
International dishes: pasta, seafood, steaks
Vegetarian options: risottos
Desserts: pastries including a signature tiramisu

Architectural setting and ambiance

Interior design: blend of modernity and traditional Moroccan elements
Outdoor space: terrace for al fresco dining
Atmosphere: elegant and refined, suitable for various occasions

Multisensory experience

Live musical entertainment: varied repertoire of traditional and international music
Occasional performances: belly dancing

Practical aspects

Hours: service from breakfast to dinner
Wine list: extensive selection
Reservation: recommended, especially in the evening

Featured mentions

Brunch

3 brunch spots you can't miss

Explore the Red City with our selection of three must-visit brunch spots in Marrakech. These unique venues blend culinary tradition with gastronomic creativity. Get ready for a one-of-a-kind gourmet experience right in the heart of Marrakech's food scene.

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Lunch break in Hivernage

Hivernage, the famed modern district of Marrakech, is brimming with great spots for a well-deserved lunch break. Whether you have just an hour between meetings or all the time in the world to savor a delightful meal in an enchanting setting, you can find your perfect spot and even take a little culinary world tour in this chic and pleasant part of town. Here's our top 10 picks for lunch in Hivernage. Photo: L'Endroit