Modern Moroccan fusion restaurant on two levels in the heart of the medina. Interior blending traditional and industrial styles, rooftop with panoramic view. Innovative cuisine by chef Narjisse Benkabbou, focused on sharing and local produce.
Concept and Architecture
L'mida reinvents Moroccan gastronomy in a setting that combines tradition and modernity:
- Renovated traditional house on two levels
- Interior mixing Moroccan elements and industrial design:
- White marble tables
- Green and mustard banquettes
- Rattan chairs
- Rooftop with bar and green terrace offering a panoramic view
Innovative Cuisine
Chef Narjisse Benkabbou offers contemporary Moroccan fusion cuisine:
- Seasonal menus favoring fresh and local products
- Dishes designed for sharing
- Notable specialties:
- Revisited tagines (fish, Makhani beef)
- Berber gnocchi
- Chicken skewers
- Wide selection of original mocktails
- Vegetarian options available
Practical Information
- Reservation recommended, especially for the terrace
- Card payment accepted
- Multilingual staff
L'mida stands out for its successful fusion of traditional Moroccan gastronomy and modern culinary techniques, all in an architectural setting that skillfully blends past and present.