Gourmet restaurant at Oberoi Marrakech hotel offering Indian, Moroccan, and pan-Asian fusion cuisine. Panoramic views of gardens and Atlas Mountains from spacious terrace, with year-round outdoor dining option.
Innovative Culinary Concept
Tamimt offers a unique gastronomic experience, fusing Indian, Moroccan, and pan-Asian cuisines. The menu showcases local ingredients and fresh seasonal produce from the establishment's organic garden.
Signature Specialties
- Shrimp cigars
- Murgh makhani (butter chicken)
- Tandoori sea bass
- Mangalore umbrina curry
- Desserts: chocolate pavlova, honey and almond muhalabia, orange blossom pastilla
Architecture and Design
- Elegant interior adorned with frescoes and large chandeliers
- Open kitchen visible from dining room
- Spacious terrace offering panoramic views of:
- Hotel gardens and orchards
- Atlas Mountains
Outdoor Experience
- Year-round terrace dining available
- Moonlit views during evening meals
- Heaters and blankets provided for winter comfort
Practical Information
- Hours:
- Breakfast: 8:00 AM - 10:30 AM
- Lunch: 12:00 PM - 5:00 PM
- Dinner: 5:00 PM - 10:00 PM
- À la carte menu for lunch and dinner
- Lounge available for aperitifs or digestifs