Cuisine
Moroccan cuisine, renowned for its richness and diversity, features influences from Amazigh, Arabic, Mediterranean, and African cultures. Sweet and savory mix in subtly spiced and aromatic dishes, from couscous to tanjia. Inspired by this tradition, Moroccan chefs are reimagining classics you can savor at the best spots in Made in Marrakech. Photo: Assyl
Medina
At La Grande Table Marocaine of Royal Mansour, Moroccan cuisine reaches unparalleled heights. Considered the best in Africa, this restaurant promises an extraordinary sensory journey. The lavish setting, with its high ceilings and pieces of art, adds a royal touch to your experience. The chefs excel at enhancing Moroccan classics such as pastilla and tanjia, providing a memorable tasting experience. With impeccable service in white gloves, captivating melodies from lutes and ouds, every detail makes this place a must-visit for lovers of fine Moroccan cuisine.
Medina
Le Salama charms with its panoramic terrace overlooking the medina and its Moroccan cuisine. The menu features Moroccan essentials like lamb shoulder, couscous, kémias, and briouates. A bonus: nestled in the medina, Le Salama is a true architectural masterpiece inspired by the movie 'Casablanca'.
Amizmiz Road
Restaurant Assyl is located in a pavilion of the prestigious Selman Marrakech hotel. In terms of cuisine, the chef transports you to the heart of Moroccan terroir with authentic local dishes, honoring the original recipes that have built the reputation of Moroccan gastronomy. A highlight: designed by decorator Jacques Garcia, the venue pays tribute to the Ottoman art of living with embroidery, carved wood, crystal chandeliers, and more.
Published: Nov 14, 2024