BUDDY BUDDY

Innovative Concept

BUDDY BUDDY stands out as the world's first café dedicated to nut butter. Founded in January 2020, this unique concept merges an artisanal production workshop with a tasting space. Interior designed by Corto Corto in collaboration with Pierre-Alexandre Deconninck.

Artisanal Production

• Manufacturing of organic nut butters in a Brussels workshop
• Use of these butters in drinks and pastries served on-site
• Products available in over 500 retail locations across 10 countries, including Harrods in London

Specialized Menu

• Specialty coffees incorporating house-made nut butters
• Signature drink: "Le Buddy," a peanut butter latte
• Wide range of vegan beverages
• Artisanal pastries: cookies, croissants, cruffins

Design and Ambiance

• Minimalist and modern decor
• Indoor seating area
• Outdoor terrace

Sustainable Commitment

• B-Corp certified
• Emphasis on sustainability in operations

Practical Information

• Nut butters and coffees available for takeaway
• Creative packaging design (e.g., coffee bags shaped like VHS tapes)
• Ideal for a coffee break or snack
• Lower crowds in the morning or late afternoon