Hand roll bar offering a Japanese dining experience with 25 seats around a concrete bar. Features custom ceramic tableware, locally sourced ingredients, and an interior design blending New York and Tokyo aesthetics.
Concept
Doki Doki is a Japanese hand roll bar that emphasizes quality ingredients and a streamlined dining experience.
Design
- Interior by Rodolphe Albert
- 25-seat concrete bar as centerpiece
- Tinted mirrors and green tile block accents
- Cloud-like suspensions by Céline Wright
Culinary Focus
- Hand rolls and specials
- High-quality nori sheets and rice
- Fresh, sustainable fish and shellfish
- Japanese-inspired drinks
Unique Features
- Custom mismatched ceramic tableware by Luisa Botta
- Open kitchen concept
- Crispy seaweed in hand rolls
- Warm rice in hand rolls
- Some rolls left unfinished for customer completion
- Sesame-based rolls as non-seaweed option
Practical Information
- Lunch pre-fixe menu available
- Suitable for solo dining, dates, or small groups
- Best visited during off-peak hours for a calmer experience